Basil Buttered Beans

Source : Boil Green Beans In Broth 10-15 Minutes Or Until Crisp/tender Toss With Butter And Basil Source Taste Of Home Magazine 8/2010

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 9, 2026

Step:

  1. Boil green beans in broth 10-15 minutes, or until crisp/tender.

  2. Toss with butter and basil.

  3. Source: Taste of Home magazine 8/2010


Ingredients

  1. 1 1/2 lb Fresh green beans
  2. 1 cup Chicken broth
  3. 2 tbsp Butter
  4. 3/4 tsp Dried basil leaves

Related Recipes

Wisconsin Split Pea Soup

Wisconsin Split Pea Soup

Guacamole BLT Squares

Guacamole BLT Squares

Baked Penne And Sausage

Baked Penne And Sausage

Honeybun Cake

Honeybun Cake

Irvixens Tangy Pulled Pork crock pot

Irvixens Tangy Pulled Pork crock pot

Irvixens Shrimp Scampi

Irvixens Shrimp Scampi

Hot Buttered Rum

Hot Buttered Rum

Honey Mustard Coleslaw

Honey Mustard Coleslaw