spicy pasta salad with smoked gouda, tomatoes and basil

bring large pot of water to boil

add pasta and cook

drain and rinse under cold water, set aside when cool

dressing....

mix mayonnaise, milk, vinegar, one half teaspoon salt, pepper to taste and adobe sauce in small bowl

in large bowl combine pasta, dressing, tomatoes, and gourda

taste for seasoning adding more salt and pepper if needed

also add extra teaspoon or 2 of vinegar if needed

stir in basil at the end

refrigerate for couple of hours before serving