preheat oven 350F Fahrenheit boil water on stove top. remove outside leaves of cabbage scalding them in salted boiling water. melt butter in skillet and cook onion until tender and add ground beef and cook 10 minutes. add rice salt, pepper. stir well until mixed place stuffing mixture into cabbage leaves fold sides just covering mixture then roll leaf up like you would a burrito secure with toothpicks. place in baking pan sprinkle with beefstock bake 15 minutes.