Quince Glazed Pork

Source : Heat Quince Paste And Water In Saucepan Until Melted And Smooth Brush Pork With Quince Mixture And Fry In Pan

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2026

Step:

  1. Heat quince paste and water in saucepan until melted and smooth.

  2. Brush pork with quince mixture and fry in pan


Ingredients

  1. 100 grams quince paste
  2. 2 tbsp water
  3. 2 each pork fillets

Related Recipes

Chargrilled Pumpkin and Haloumi Salad cals

Chargrilled Pumpkin and Haloumi Salad cals

Coconut Chilli Lime Prawns

Coconut Chilli Lime Prawns

Patatas Bravas

Patatas Bravas

Plum Lamb Shanks

Plum Lamb Shanks

Bacon wrapped Maple Pork with Figs

Bacon wrapped Maple Pork with Figs

Pumpkin Spinach  Ricotta Frittata

Pumpkin Spinach Ricotta Frittata

Coconut crusted fish

Coconut crusted fish

Roast carrot chick pea and feta salad

Roast carrot chick pea and feta salad