Source : Bengali Famous Five Spices Is A Mix Of Mustard Seeds Kalonji Cumin Seeds Saunf And Fenugreek Seeds In A Blender Make A Smooth Paste Of Tomato Ginger...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Uma Pandit
at : December 23, 2025
Step:
Bengali famous five spices is a mix of mustard seeds, kalonji, cumin seeds, saunf and fenugreek seeds.
In a blender make a smooth paste of tomato, ginger and sugar.
In a microwave bowl add the tomato paste, mustard oil, turmeric powder, whole red chilli, salt, panch phoron and raisins mix well.
Microwave on high power for 10 minutes.
Cool and store refrigerated in an air - tight container. Used as required.