Double Chocolate Brownies

Double Chocolate Brownies

Source : Beat Butter Applesauce Eggs And Vanilla Until Blended Stir In Combined Flour Equal Chocolate Chips Cocoa Baking Powder And Salt Until Blended...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 1, 2026

Step:

  1. Beat butter, applesauce, eggs, and vanilla until blended. Stir in combined flour, Equal®, chocolate chips, cocoa, baking powder, and salt until blended.

  2. Spread batter in sprayed 8-inch square baking pan. Bake in a preheated 350°F oven 18 to 20 minutes or until top springs back when gently touched. Cool completely on wire rack. Cut into squares.

  3. Store in airtight containers at room temperature.

Ingredients

  1. 6 tbsp stick butter, softened
  2. 1/2 cup unsweetened applesauce
  3. 2 eggs
  4. 1 tsp vanilla
  5. 3/4 cup all-purpose flour
  6. 1 cup Equal® Sucralose Granulated(or 24 packets Equal Sucralose)
  7. 1/2 cup semi-sweet chocolate chips or mini chocolate chips
  8. 6 tbsp unsweetened cocoa
  9. 1 tsp baking powder
  10. 1/4 tsp salt

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