Tomato & tamarind chutney/sauce

Source : Add Tomatoes Tamarind In A Pan Add 1/4 Cup Water Boil It Until Tomatoes Softened Let It Cool Blend It In A Blender Strain Amp Remove Peels Amp ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 16, 2025

Step:

  1. Add tomatoes, tamarind in a pan. Add 1/4 cup water. Boil it until tomatoes softened.

  2. Let it cool. Blend it in a blender. Strain & remove peels & seeds.

  3. Boil it again in a pan. Add jaggery, salt, red chilli powder & cumin powder. Once it thickens. Switch off gas.

  4. Serve with samosa, Kachori or pani puri.


Ingredients

  1. 4 Tomatoes chopped
  2. 5-6 pieces tamarind
  3. 1/4 cup jaggery
  4. to taste Black salt
  5. 1 tsp Red chilli powder
  6. 1/2 tsp Cumin powder

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