Sweet and Sour Cabbage Soup

Boil the chicken broth and water add half the salt and all the butter.

Chop the cabbage and add to the boiling liquids. Cover and boil for 20-25

Measure the sweet and sour sauce.

Add to the cabbage stir in well. Boil 10 minutes.

Mix the cornstarch and broth. Add to the cabbage and stir till thickened just a bit. Add vinegar to your bowl if you like. Serve. I hope you enjoy!