Cornbeef in carrot and onion gravy

Mix the cornstarch and water set it aside.

Heat a big pan add oil when hot add the brisket

Add onions and carrots. Add half the spices. When the brisket is browned turn it over let cook covered 10 minutes.

Take the brisket out and slice it return back to pan. Let cook covered 3 minutes stir cornstarch solution and add to pan stirring constantly till it thickens.

Let sit 10 minutes covered serve hope you enjoy!