Source : Combine Cornmeal Flour Baking Powder Amp Salt In Medium Bowl Amp Mix Well Stir In Oil Add Just Enough Milk To Batter To Make The Batter The Cons...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Stephanie Goldman
at : August 29, 2025
Step:
Combine cornmeal, flour, baking powder, & salt in medium bowl & mix well.
Stir in oil. Add just enough milk to batter to make the batter the consistency of pancake batter & mix well.
Spray skillet/griddle with cooking spray. Preheat pan over medium-high heat.
Pour batter by 1/4 cupfuls onto hot griddle/skillet.
Cook until cakes are browned on both sides, about 1 to 2 minutes per side.
Serve hot with butter & honey/syrup.
Ingredients
1/2 cup Yellow cornmeal
1 1/2 cup white corn meal
1 cup gluten-free all purpose flour (or regular flour)