Source : Bring A Large Pot Of Salted Water To A Boil And Add Your Pastameanwhile Put A Skillet Over Medium High Heat And Brown The Ground Turkey With The Finely...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by red.queen
at : October 19, 2025
Step:
Bring a large pot of salted water to a boil and add your pasta
Meanwhile, put a skillet over medium high heat and brown the ground turkey with the finely chopped garlic. Set aside until pasta is done cooking
When pasta is almost al dente, add the thawed spinach and bring back up to the boil. After about 2-3 minutes, take off heat and drain, reserving a few tablespoons of cooking liquid
Combine meat mixture, seasoning, olive oil, cream or cottage cheese, mozzarella and marinara sauce with the spinach and pasta. Mix it through in the big pot. Serve warm as the mozzarella melts
Ingredients
1 pasta (450g or 1lb)
450 grams ground turkey
1 garlic clove
1 jar marinara sauce (about 400g, or 1lb)
200 grams frozen spinach, thawed
1 low fat cream cheese or cottage cheese (I put 250g)
1 low fat mozzarella cheese, sliced
1 glug olive oil
seasoning
1 oregano, basil, chili powder, salt, pepper, italian seasoning, rosemary