Butter Nut Squash Cakes

Butter Nut Squash Cakes

Source : Preheat Oven 425 Fahrenheitspray An Oven Safe Pan For Baking Butternut Squashsplit The Butternut Squash Remove Seeds Put In Oven And Bake 1 Hour 15 Mi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 24, 2026

Step:

  1. Preheat oven 425 Fahrenheit

  2. Spray an oven safe pan for baking butternut squash

  3. Split the butternut squash. Remove seeds put in oven and bake 1 hour, 15 minutes. Should be fork tender.

    Butter Nut Squash Cakes recipe step 3 photo

  4. Remove let cool. When its cooled mash it.

    Butter Nut Squash Cakes recipe step 4 photo

  5. Mix all ingredients together. Fill a muffin pan of 12 full. The rest form into cakes and shallow fry in oil

    Butter Nut Squash Cakes recipe step 5 photo

  6. Move to paper towels to absorb excessive oil. Repeat till done. Bake the ones in pan 30 minutes.

    Butter Nut Squash Cakes recipe step 6 photo

  7. Serve hope you enjoy!

Ingredients

  1. 3 lb butternut squash
  2. 2 large egg
  3. 2 tbsp butter
  4. 1/4 salt
  5. 1 ground cinnamon
  6. 1 nonstick spray
  7. 1/4 cup crushed pistachio nuts
  8. 1/4 cup crushed almonds
  9. 1/4 cup crushed walnuts
  10. 1 oil
  11. 1 1/2 tbsp baking powder
  12. 1/4 cup grated parmesan cheese

Related Recipes

Green Beans and Marinated Pork Strips

Green Beans and Marinated Pork Strips

udon noddles with scallops

udon noddles with scallops

Saffron infused oil

Saffron infused oil

Smothered Chicken Liver over French Fries

Smothered Chicken Liver over French Fries

Cabbage and Meatballs

Cabbage and Meatballs

Skyes Labor Day Weekend Deviled Eggs

Skyes Labor Day Weekend Deviled Eggs

Peanut butter celery

Peanut butter celery

Onion lovers ramen vegetarian version option

Onion lovers ramen vegetarian version option