Wash the chicken pieces and marinate with papaya paste, chilli powder,salt garam marsala powder, curd and oil
Heat oil and fry the potatoes adding salt and turmeric powder and keep aside.
Add oil and tamper the whole red chilli bay leaf and whole garam masalas
Now make a thick paste of onion,garlic,ginger, and tomato and fry
Add salt, turmeric powder and red chilli powder and fry properly
Add the marinated chicken pieces and fry them
Add the potatoes and mix well
When the whole thing is properly cooked pour the warm water and cover it
When the chicken pieces and Potatoes get moist and tender add the ghee and garam marsala
Serve it hot with steaming hot rice or roti
