Brown butter sage sauce

Brown butter sage sauce

Source : Add All Ingredients In A Small Pan And Heat Over Medium Heat Until Brown And Sage Is Slightly Crisp Be Sure Not To Burn This Can Be Made Ahead Of Ti...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 3, 2026

Step:

  1. Add all ingredients in a small pan, and heat over medium heat, until brown, and sage is slightly crisp. Be sure not to burn.

  2. This can be made ahead of time an refrigerated. I sometimes make a very concentrated version to refrigerate, then I add additional butter to it upon reheating.

Ingredients

  1. 6 each Fresh sage, i buy the sage plant and use the leaves
  2. 1/2 stick Real butter
  3. 1 dash pepper (optional)
  4. 1 dash salt if using unsalted butter. If using salted, test before adding any salt. (optional)

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