Source : Jicama Or Mexican Yum As It Is Removed The Skin Then Grated It With A Cheese Gratedwith Oil Saute Onion And Garlic For About 5 Minute Till Almost Tran...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by LeeGoh
at : September 10, 2025
Step:
JICAMA OR MEXICAN YUM AS IT IS ,,removed the skin then grated it with a cheese grated
With oil saute onion and garlic for about 5 minute till almost translucent
Uncover lid and mix well again then let it brown for another 10 minutes
Add grated jicama and mix well and cover lid for 5 minutes
Season with salt and pepper and serve
BELOW ARE FEW OF MY JICAMA RECIPE,I AM GLAD TO SHARE WITH YOU