Vickys Patatas Bravas /Spanish-Style Potatoes, GF DF EF SF NF

Source : Preheat The Oven To Gas 7 / 220c / 450 F And Line A Baking Tray With Foilpour The Sunflower Oil In The Tray And Toss The Potato Chunks In Itroast For 4...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 21, 2026

Step:

  1. Preheat the oven to gas 7 / 220C / 450°F and line a baking tray with foil

  2. Pour the sunflower oil in the tray and toss the potato chunks in it

    Vickys Patatas Bravas /Spanish-Style Potatoes, GF DF EF SF NF recipe step 2 photo
  3. Roast for 40 minutes until golden and crispy

  4. 15 minutes after the potatoes go in the oven, put the olive oil in a frying pan over a medium heat and cook off the onion until soft and translucent

    Vickys Patatas Bravas /Spanish-Style Potatoes, GF DF EF SF NF recipe step 4 photo
  5. Add the garlic, chilli flakes and paprika and stir in for 1 minute on a low heat

    Vickys Patatas Bravas /Spanish-Style Potatoes, GF DF EF SF NF recipe step 5 photo
  6. Pour in the can of chopped tomatoes and the sugar and bring to a simmer, uncovered

    Vickys Patatas Bravas /Spanish-Style Potatoes, GF DF EF SF NF recipe step 6 photo
  7. Stir often for the next 10 - 15 minutes until a thick sauce forms, then add the vinegar

    Vickys Patatas Bravas /Spanish-Style Potatoes, GF DF EF SF NF recipe step 7 photo
  8. Pour the sauce onto a serving plate, lay the potatoes on top, season with salt & pepper and garnish with fresh parsley

    Vickys Patatas Bravas /Spanish-Style Potatoes, GF DF EF SF NF recipe step 8 photo
  9. A great side dish that can be served alongside a bowl of olives, cheese stuffed sweet peppers, serrano ham croquettes or maybe my Spanish Chicken dish!

    https://cookpad.com/us/recipes/333565-vickys-spanish-chicken-gf-df-ef-sf-nf


Ingredients

  1. 600 grams Charlotte potatoes (waxy potatoes), thickly diced
  2. 2 tbsp sunflower oil
  3. 1 tbsp olive oil
  4. 1 onion, chopped
  5. 1 clove garlic, finely chopped
  6. 1/2 tsp dried chilli flakes
  7. 1 tsp smoked paprika
  8. 400 grams can of chopped tomatoes
  9. 1 tsp sugar
  10. 1 tbsp balsamic vinegar
  11. 1 salt & pepper to taste
  12. 1 fresh parsley to garnish

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