Mix the paprika salt and flour. In a bag, shake it go to a bowl with it.
In the bowl add the flour /paprika mixture, milk, and salt whisk it very well, till its like a batter.
Slice into medallions the squash, tomato, zucchini, and then add cauliflower, in a bowl. Then pour batter over the top.
Deep fry the battered vegetables in batches. Repeat till done.
In a blender add egg and salt
While its blending add the oil slowly it will turn white. Add horseradish sauce, and dill weed sprikle with parsley
When the vegetables are done and are set on paper towels. This will allow any excess oil to be absorbed.
Serve with sauce, hope you enjoy!
