Tomato Basil Pasta Salad

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8-10 minutes or until al dente; drain.

Combine olive oil, garlic, onion, tomatoes and basil; let sit at room temperature.

Toss warm pasta with Parmesan and feta. Stir in tomato mixture and sprinkle on salt and pepper. Serve immediately.