Veggie Black Bean Soup

Veggie Black Bean Soup

Source : Soak Beans In A Pot Of Water Overnightheat Olive Oil In Large Soup Pot Amp Cook Chopped Onion Amp Pepper Until Soft Add Beans Veggie Stock Chopped...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 28, 2026

Step:

  1. Soak beans in a pot of water overnight

  2. Heat olive oil in large soup pot & cook chopped onion & pepper until soft.

  3. Add beans, veggie stock, chopped tomatoes & all other ingredients. Cover & bring to a boil. Stir & reduce heat & let simmer for an hour.

  4. With a metal laddle smash some of the beans on the bottom of the pot & stir to thicken the soup.

  5. Serve in bowl & garnish with chopped scallions, teaspoon of sour cream & chopped tortilla chips.

Ingredients

  1. 1 lb dry black beans
  2. 1 quart vegetable stock (or enough to cover the beans by half an inch)
  3. 2 large onions
  4. 3 plum tomatoes
  5. 1 large long hot pepper
  6. 2 tsp ground cumin
  7. 1 tsp ground coriander
  8. 2 bay leaves
  9. 1 tbsp worcestershire sauce
  10. 1 tbsp fresh lime juice
  11. 2 tbsp olive oil
  12. 1 salt & pepper

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