Rustic Italian Family Style Chicken Sausage & Potatoes

Add a little olive oil to a large saute pan on medium flame & add chicken, sausage & quartered potatoes for a few minutes & brown on both sides.

Take out the chicken & sausage & cut the chicken in half through the bone & cut up the sausage in large chunks & return to the pan.

Add sliced onions, diced tomatoes, sliced garlic & whole mushrooms & cook until onions are clear.

Add wine, basil, salt & pepper. Put over on pan on low heat & cook for about 20 minutes depending on the size of the chicken thighs.

Serve on family size platter in middle of table, Italian family style.