Source : Take Hot Boiling Vinegar And Sugar In A Bowltake Cucumbers Peel Them Slice Down The Middle Scoop The Seeds Out Slice Into Half Moons Shapesadd Cucumber...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by skunkmonkey101
at : November 16, 2025
Step:
Take hot boiling vinegar, and sugar in a bowl
Take cucumbers peel them slice down the middle scoop the seeds out slice into half moons shapes
Add cucumbers to vinegar set in refrigerator over night
Dip 2 cups of icebox cucumbers in a bowl add salt and pepper
Kala Namak or Black Salt is a special type of Indian mineral salt. It is actually pinkish grey rather than black and has a very distinctiive sulfurous mineral taste (like hard boiled egg yolks).
Ingredients
after spices
1/4 tsp black salt
1/4 tbsp Pink Himalayan salt
1/4 tsp ground black pepper, fresh
12 cup cucumbers peeled, seed removed, and chopped
1 quart distilled white vinegar
1/2 cup sugar
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