Icebox cucumbers

Source : Take Hot Boiling Vinegar And Sugar In A Bowltake Cucumbers Peel Them Slice Down The Middle Scoop The Seeds Out Slice Into Half Moons Shapesadd Cucumber...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 16, 2025

Step:

  1. Take hot boiling vinegar, and sugar in a bowl

  2. Take cucumbers peel them slice down the middle scoop the seeds out slice into half moons shapes

  3. Add cucumbers to vinegar set in refrigerator over night

    Icebox cucumbers recipe step 3 photo
  4. Dip 2 cups of icebox cucumbers in a bowl add salt and pepper

    Icebox cucumbers recipe step 4 photo
  5. Kala Namak or Black Salt is a special type of Indian mineral salt. It is actually pinkish grey rather than black and has a very distinctiive sulfurous mineral taste (like hard boiled egg yolks).


Ingredients

  1. after spices
  2. 1/4 tsp black salt
  3. 1/4 tbsp Pink Himalayan salt
  4. 1/4 tsp ground black pepper, fresh
  5. 12 cup cucumbers peeled, seed removed, and chopped
  6. 1 quart distilled white vinegar
  7. 1/2 cup sugar

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