In a medium bowl combine dried cranberries and water.
Microwave on high for one and a half minutes. Let stand 10 min.
Drain well and set aside.
Preheat oven to 350°F
In a large bowl cream together margarine and sugars until nice and creamy. (U can also use butter)
Add eggs and orange extract. Beat again.
In a seperate bowl sift together flour,baking soda and salt.
Stir flour mix into butter mix until incorporated.
Add oats. Stir well.
Fold in cranberries and white chocolate chips.
Drop by heaping tbl 2" apart on a parchment lined cookie sheet.
Bake 10-12 minutes or until desired doneness.
Let stand 2 min. Then transfer to wire rack for cooling.
Serve and enjoy.
