Make and cool Fudge Brownies recipe attached below,
https://cookpad.com/us/recipes/332661-fudge-brownies
MAKE CHOCOLATE PEPPERMINT MOUSSE FROSTING
Have broken chocolate candy's in a large bowl
Heat heavy cream to a simmer, either in microwave or on stove top. Pour hot cream over candy's and let sit 1 minute then stir until smooth. Chill uncovered until very cold, at least 3 hours.
Beat cold chocolate peppermint mixture until soft peaks form, add confectioner's sugar, peppermint and vannila extracts. Beat just until it's a fluffy firm mousse consistancy.
Frost brownies with the chocolate peppermint mousse. Garnish with the shaved Andes Mints. Store in refigerator, covered
