Apple Streusel Bars

TO PREPARE PASTRY CRUST

Combine flour, sugar, baking powder and salt,cut in butter, stir in egg mixture will be dry chill if it gets sticky just until crumbly

Divide mixture in half, press one half of mixture into non stick sprayed 9 by 13 inche baking pan

Preheat oven to 350

MAKE APPLE FILLING

Combine apples with lemon juice, sugar, flour and cinnamon, toss to coat apples. Arrange apples over prepared crust.

Add toffee chips to reserved pastry crust and crumble together and sprinkle over apples evenly

Bake 40 minutes until golden, cool on rack

FOR GLAZE

When bars have cooled make glaze

Combine sugar, milk, vanilla and apple spice mix in bowl beat until smooth, drizzle over bars, let harden before cutting into bars about 30 minutes

Cut into bars. These freeze really well I wrap each bar and put in ziploc bags. Take a frozen one for lunch and its perfect by lunch time, great for kids lunch boxes. Also really good warmed in microwave and served with vanilla ice cream!!