Dates Maamoul

Source : In A Bowl Place Semolina Flour And The Gheerub The Ghee Into Semolina And Flour Until Its Completely Absorbed By It The Mix Will Resemble Wet Sandadd Th...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 29, 2025

Step:

  1. In a bowl.place semolina.flour and the ghee

  2. Rub the ghee into semolina and flour until its completely absorbed by it.the mix will resemble wet sand

  3. Add the rest of the ingredients

  4. Mix gently

  5. You can bake maamoul without shaping it.just from the stuffed cookies into balls and arrange them on baking sheet and bake them (i used silicone mold for small tarts)

    Dates Maamoul recipe step 5 photo
  6. Bake it at 180F celcius or till golden

    Dates Maamoul recipe step 6 photo

Ingredients

  1. 2 cup fine semolina
  2. 2 cup all-purpose flour
  3. 1 cup melted ghee
  4. 1/2 cup powdered sugar
  5. 1/2 cup milk
  6. 1 tsp baking powder
  7. 1/2 tsp salt
  8. 1 tbsp rosewater
  9. 300 grams dates paste

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