Turkey Pot Shepherd's Pie?

Source : In A Bowl Mix Your Mashed Potatoes And Stuffing Set Aside In A Large Pan Heat Oil And Saut Onions And Garlic Until Translucentadd All Your Veggies A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 12, 2026

Step:

  1. In a bowl, mix your mashed potatoes and stuffing, set aside.

  2. In a large pan, heat oil and saut onions and garlic until translucent

  3. Add all your veggies, and cook for about 5-8 min.

  4. Add your chopped turkey, and season with thyme, salt and pepper.

  5. Add your chicken stock. Make an empty space in the center of the pan and add your cornstarch and milk. Mix until the cornstarch has dissolved, then mix everything together.

  6. Cook for another 3-5 min until the sauce thickens.

  7. Transfer everything to a baking dish. Top with your mashed potato/stuffing mixture.

  8. Add a few dollops/dabs of butter to the top and bake in oven for 35min @ 400F.

  9. After 35 min, set under the broiler on high for 5min to crisp up and brown the top nicely.

  10. ENJOY


Ingredients

  1. 1 1/2 cup cooked chopped turkey(dark or white,or both)*I used dark*
  2. 2 Carrots, chopped
  3. 2 celery stalks,chopped
  4. 1 cup mushrooms, quartered
  5. 1/2 cup corn
  6. 1 onion, chopped
  7. 2 clove garlic, minced
  8. 2 cup mashed potatoes
  9. 1 cup turkey stuffing
  10. 1/3 cup chicken stock
  11. 1/4 cup milk
  12. 1/2 tbsp cornstarch
  13. 1/2 tbsp olive oil, extra virgin
  14. 1 1/2 tsp dried thyme
  15. salt and pepper
  16. butter

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