Au Gratin Potato Cups

Source : Preheat Oven To 425f Spray A Large Muffin Tin With Non-stick Cooking Spray Using A Mandolin Slicer Slice The Potatoes Very Thin Lay 2-3 Slices Of Pota...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 23, 2026

Step:

  1. Preheat oven to 425F. Spray a large muffin tin with non-stick cooking spray.

  2. Using a mandolin slicer, slice the potatoes very thin.

  3. Lay 2-3 slices of potatoes in the bottom of the individual tins.

  4. Sprinkle lightly with seasoning. Sprinkle about 1 tbsp. of cheese on top. Repeat layers to top ending with potato.

  5. Pour about 2 Tbsp. of half & half or cream on top of potatoes and sprinkle with seasoning.

  6. Bake covered with foil for about 35 minutes. Uncover. Poke with a fork and bake an additional 10 minutes or until potatoes are tender.

  7. Top with additional cheese and place back in oven until cheese is melted or crispy depending on your preference.


Ingredients

  1. 5 medium russet potatoes
  2. half & half or cream
  3. monterrey jack cheese, shredded
  4. Mexican blend cheese, shredded
  5. Weber Roasted garlic & herb (or seasonings of choice)

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