Mexican Shells

Cook pasta as directed

Cook onion and garlic add chorizo cook until done drain any grease ( pat dry if want)

Add black beans cook for about 2 min

Add about 1/4 or 1/2 cup of cheese

Put a layer of sauce on bottom of 13x9 baking dish

Stuff shells with meat mixture

Spoon tomatoes over top of shells along with rest of sauce.

Add rest of cheese on top

Bake 350 until cheese is melted