SMore fudge

To make crust put cookies or grahams into food processor. Pulse until crumbly. All you need is just enough to cover bottom of pan. If too much youre have extra crumbs..

Line 8x8 pan (or whatever size 13x9) with wax paper, spread crumbs on bottom just to cover

Add frosting and chips together in microwave safe bowl. Melt in microwave stirring every 30 seconds until melted.

Pour immediately over crumbs top with mini marshmallows.

Let set remove wax paper and put on serving plate. This is a soft fudge so be careful