Ray's Broccoli Gratin

Source : Preheat Oven To 375start By Giving Your Broccoli A Quick Blanch In Boiling Salted Water About 5minutes Turn Off And Drain Add To Casserole Dishnow To M...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 17, 2026

Step:

  1. preheat oven to 375

  2. start by giving your broccoli a quick blanch in boiling salted water about 5minutes. turn off and drain add to casserole dish

  3. now to make your cheese sauce; add butter onions, garlic & all seasoning to a large pot. cook about 3 minutes add in flour it will turn lumpy cook down Bout 1 minute. Now you'll need a whisk add in milk, you'll keep whisking on med/high heat till it starts to thicken*at this point if its to thick you can add a little more milk* add in cheese whisking well turn off. Niw top your broccoli with cheese sauce.

  4. :panko add melted butter to panko, with cheese & seasonings. top casserole bake 20-25minutes till golden


Ingredients

  1. 1 lb 2pounds bag of broccoli florets
  2. 1/2 cup butter
  3. 3 cup milk
  4. 2 tbsp parsley flakes
  5. 1 tbsp garlic salt
  6. 1 tsp course ground black pepper
  7. 1 tsp minced garlic
  8. 1 tsp Montreal chicken seasoning
  9. 1 tbsp mesquite seasoning
  10. 1 pinch paprika
  11. 3 cup shredded cheese
  12. 3/4 cup flour
  13. 2/3 cup diced purple onion
  14. panko topping
  15. 2 cup panko
  16. 3 tbsp melted butter
  17. 1 tsp garlic salt
  18. 1 tbsp parsley flakes
  19. 2/3 cup grated parmesan cheese

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