Source : In A Large Mixing Bowl Cream Sugar And Butter Mix At Least 3 Minutes Mix In Eggs One At A Time Until Thoroughly Incorporated Add In Vanilla And Milk B...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Taylor Topp
at : November 14, 2025
Step:
In a large mixing bowl cream sugar and butter. Mix at least 3 minutes.
Mix in eggs, one at a time until thoroughly incorporated.
Add in vanilla and milk.
Beat in baking soda and toffee bits
Just blend in the salt, cinnamon, cocoa powder and flour.
Lightly grease and flour a 9x 13 baking dish.
With damp fingers or damp spatula, evenly spread out batter into baking dish. The damp fingers or spatula help it spread more easily.
Sprinkle batter with last 2 ounces of toffee from bag.
Bake in a preheated 350°F. oven for 40-45 minutes. Brownies will be done when still slightly wet in middle.
Let rest and cool for 2 hours before cutting and serving.
Recipe by taylor68too.
Ingredients
brownies
1 cup salted butter, softened
2 3/4 cup sugar
2 large eggs
2 tsp pure vanilla extract
1/2 cup whole milk
1 tsp baking powder
1 cup cocoa powder
1 1/2 cup all-purpose flour
6 oz heath brand toffee bits, from 8 oz. bag
1/4 tsp ground cinnamon
1/4 tsp salt
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