1 box of jumbo shells cooked al dente and drained
2 heads of romaine chopped small
1 large tomato seeded and diced small
1 cucumber peeled,seeded and diced
1/2 lb ham,diced (I just had my deli give me a 1/2 chunk)
1/2 cup good quality parmesan,either shredded or shaved
1/3 cup roasted red peppers,drained well and chopped
1/4 cup pepperocini peppers, drained and chopped
2/3 cup Italian dressing of choice(I used Kraft Tuscan House Italian)
1 1/2 tbsp Italian seasoning