Source : Add All Ingredients To A Large Stock Pot Use Enough Stock To Cover The Meatbring To Boil Then Simmer 2 Hours Until Beef Falls Apartremove The Beef And...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by jessicadpaxton
at : May 5, 2026
Step:
add all ingredients to a large stock pot, use enough stock to cover the meat
bring to boil, then simmer 2 hours until beef falls apart
remove the beef and shred with a fork
drizzle shredded beef with stock juices until desired moistness achieved, salt and pepper to taste
* remaining stock juices can be frozen for future use as soup base