Greek Burgers w/yogurt sauce

Greek Burgers w/yogurt sauce

Source : Combine All Patty Mix Ingredients In A Bowl Do Not Over Work The Mix Form Four Patties And Refrigerate 10-15 Minutesheat 1 Tablespoon Olive Oil On A Me...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 17, 2025

Step:

  1. Combine all patty mix ingredients in a bowl. Do not over work the mix.

  2. Form four patties and refrigerate 10-15 minutes

  3. Heat 1 tablespoon olive oil on a medium high heat skillet, cook burgers 3-5 minutes per side to desired doneness. *if using bison DO NOT cook beyond medium or it will be dry!

  4. Served drizzled with yogurt sauce

Ingredients

  1. Patty Mix
  2. 1 lb ground lamb *or lean ground beef
  3. 1/2 cup cooked spinach, squeezed dry and chilled
  4. 1/2 cup feta cheese
  5. 2 cloves garlic, minced
  6. 1 tablespoon chopped fresh oregano, dill, and parsley
  7. 2 teaspoons ground cumin
  8. 1 egg yolk
  9. 1/2 teaspoon cayenne
  10. Yogurt Sauce
  11. 3/4 cup plain Greek yogurt
  12. 1/4 cup chopped cucumber
  13. 1 tablespoon honey
  14. 1 teaspoon lemon zest
  15. Juice of 1 lemon
  16. 1 teaspoon chopped dill
  17. 1 teaspoon chopped mint
  18. to taste Salt and pepper
  19. Serve With
  20. Toasted ciabatta buns, sliced tomato, cucumber, and red onion
  21. Or- on a wilted spinach salad with diced tomato, cucumber

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