Turkey Broth, Homemade

Source : Salt The Thigh/leg Use The Bone In Skin On For Full Flavor Add The Neck Heart And Gizzard Add As Much Water Needed To Cover The Turkey Leg Or Thigh ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 26, 2025

Step:

  1. Salt the thigh/leg use the bone in skin on for full flavor. Add the neck, heart, and gizzard.

    Turkey Broth, Homemade recipe step 1 photo
  2. Add as much water needed to cover the turkey leg or thigh. Boil till done remove bone and skin discard. pull turkey off neck bone and leg or thigh. If using the leg remove tendons and reserve the meat of turkey leg.

    Turkey Broth, Homemade recipe step 2 photo
  3. Leave the turkey in the liquid just leave it in small pieces.


Ingredients

  1. 1 large turkey thigh/ leg
  2. 1 water
  3. 1 salt
  4. 1 large turkey neck
  5. 1 large turkey heart
  6. 1 large turkey gizzard

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