Zucchini and tomato parmesan

Source : Stew The Tomatoes Covered 15 Minutes Adding The Basil Salt And Oregano Peel The Zucchini Leaving Green Stripes Ever So Often Cut Into Medallions Then...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 15, 2026

Step:

  1. Stew the tomatoes covered 15 minutes adding the basil, salt, and oregano.

    Zucchini and tomato parmesan recipe step 1 photo
  2. Peel the zucchini leaving green stripes ever so often. Cut into medallions then into half moons.

  3. Add your zucchini let stew covered 15 minutes stirring occasionally.

    Zucchini and tomato parmesan recipe step 3 photo
  4. Add half of a cup of parmesan cheese cover for 3 minutes. Serve hope you enjoy!


Ingredients

  1. 1 large zucchini
  2. 15 1/2 oz diced tomatoes
  3. 1/2 tsp sweet basil
  4. 1/2 tsp whole leaf oregano
  5. 1/2 tsp salt
  6. 1/2 cup grated parmesan cheese

Related Recipes

Fried chicken with butter garlic sauce

Fried chicken with butter garlic sauce

Homemade Memorial Day Weekend Baked Beans

Homemade Memorial Day Weekend Baked Beans

Roasted Leg of Lamb Batch 4

Roasted Leg of Lamb Batch 4

Nut to fruits

Nut to fruits

Eggs Over Cheesy Meatballs

Eggs Over Cheesy Meatballs

Green tomatoes atop sausage

Green tomatoes atop sausage

tumeric rice with peas

tumeric rice with peas

Pasta Kale and Chorizo Burger

Pasta Kale and Chorizo Burger