Dum aalu vadi

Dum aalu vadi

Source : Heat Ghee In Pressure Cooker Add Vadi And Fry Itadd Jerra And Grated Onionsaute It And Add Tomatoes Add All Masalas And Saute It Till Ghee Is Separate...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 24, 2026

Step:

  1. Heat ghee in pressure cooker. Add vadi and fry it

  2. Add jerra and grated onion

  3. Saute it and add tomatoes. Add all masalas and saute it till ghee is separated

  4. Add aalu, salt, dahi. all mix well

  5. Pressure 1 whistle and cool down

  6. Garnish with dahi

Ingredients

  1. 1/2 kg chopped aalu
  2. 1 grated onion
  3. 1 chopped tomato
  4. 1 urad dal vadi
  5. 1 tsp jeera
  6. 1 tsp red chilli powder
  7. 1/2 tsp kashmiri mirch
  8. 2 tbsp dahi
  9. as par taste salt
  10. 1 tsp coriander powder

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