Pizza Baked Tomatos

Spray a baking dish big enough to just hold tomatoes in one layer with non-stick spray

Place tomatoes cut side up in dish lightly brush with olive oil mixture then evenly sprinkle salt, pepper, garlic powder and dry Italian seasoning

In a bowl, toss cheese blend with fresh basil, parsley and red pepper flakes

Divide cheese evenly on top of seasoned tomato's, place a peperoni slice in the center of each tomato half

Bake in a preheated 425 oven for 35 to 45 minutes until the cheese is melted and the tomatoes tender but not falling apart

Serve hot with any main dish or for a light lunch with a salad