Vickys Sparkling Peach Tea, GF DF EF SF NF

Vickys Sparkling Peach Tea, GF DF EF SF NF

Source : Add The Teabags To The Freshly Boiled Water And Let Steep For Around 20 Minutes Remove Teabags And Let Tea Cool Completelyput The Peaches And Sparkling...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 11, 2026

Step:

  1. Add the teabags to the freshly boiled water and let steep for around 20 minutes. Remove teabags and let tea cool completely

    Vickys Sparkling Peach Tea, GF DF EF SF NF recipe step 1 photo

  2. Put the peaches and sparkling water in a blender and puree. You can strain this if you like or leave it a bit pulpy if you prefer

    Vickys Sparkling Peach Tea, GF DF EF SF NF recipe step 2 photo

  3. In a large jug or bowl mix together the tea, peach puree, lime juice and ginger ale and sweeten to taste

  4. Chill before serving. Makes just over 2 litres

Ingredients

  1. 500 ml hot water, just boiled
  2. 3 ordinary teabags - not fancy tea
  3. 4 large ripe peaches, peeled & pitted
  4. 1 juice of a lime, 2 tbsp
  5. 700 ml gluten-free ginger ale
  6. 240 ml sparkling/carbonated water
  7. to taste agave nectar, syrup or honey

Related Recipes

Vickys Spaghetti Carbonara with Vegan Option GF DF EF SF NF

Vickys Spaghetti Carbonara with Vegan Option GF DF EF SF NF

Vickys Corndog Muffins GF DF EF SF NF

Vickys Corndog Muffins GF DF EF SF NF

Vickys Choc-a-Mole Raw Vegan Chocolate Mousse GF DF EF SF NF

Vickys Choc-a-Mole Raw Vegan Chocolate Mousse GF DF EF SF NF

Vickys Carrot Broccoli Soup GF DF EF SF NF

Vickys Carrot Broccoli Soup GF DF EF SF NF

Vickys Slow Cooker Cashew Chicken Green Beans GF DF EF SF

Vickys Slow Cooker Cashew Chicken Green Beans GF DF EF SF

Vickys Dressed Crab Gluten Dairy Egg Soy-Free

Vickys Dressed Crab Gluten Dairy Egg Soy-Free

Vickys Sweet Wild Rice GF DF EF SF

Vickys Sweet Wild Rice GF DF EF SF

Vickys Chicken Kiev GF DF EF SF NF

Vickys Chicken Kiev GF DF EF SF NF