Lachcha prantha

Lachcha prantha

Source : Take A Ball Size Dough And Roll It Like Full Chapatibrush The Ghee And Dust Some Dry Attafold Like A Fan And Again Dust Flourmake A Peda Using Your Fing...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 22, 2025

Step:

  1. Take a ball size dough and roll it like full chapati

  2. Brush the ghee and dust some dry atta

  3. Fold like a fan and again dust flour

  4. Make a peda using your finger and roll it gently

  5. Shallow fry both sides and enjoy hot with any type of vegetable

Ingredients

  1. 1 cup regular atta dough
  2. 2 tsp ghee
  3. 2 tbsp dry flour
  4. as need oil for frying

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