Source : In A Big Bowl Add Atta Oil Jeera Ajwain And Made Hard Doughroll It And Cut It In Desire Shape And Deep Fry On Medium Heatnow Take A Plate Place Papdi...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Vandana Aggarwal (bindu)
at : September 24, 2026
Step:
In a big bowl add atta, oil, jeera, ajwain and made hard dough
Roll it and cut it in desire shape and deep fry on medium heat
Now take a plate place papdi add aalu, onion, tomato. pour some dahi, chutney
Sprinkle salt, chaat masala, red chilli powder and garnish with coriander leaves
Ingredients
For mathari...
1 cup whole wheat flour
as par taste salt
2 tsp oil
1 tsp ajwain
1/2 tsp jeera
as required water
For chat
2 chopped boiled aloo
1 chopped onion
1 chopped tomato
2 tbsp dahi
2 tsp imli chutney
2 tsp coriander leaves
as par taste salt
1/2 tsp chaat masala
1/2 tsp red chilli powder
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