mix well and marinated chicken for 10 minute
with oil deep fry chicken till lightly brown and crispy about 7 minute then drain and set aside
with 1 tbs of oil saute garlic and dry chili with onion and okra in low heat for 2 minute then add chicken
add dark sauce and water then mix well and cover lid for 3 minute
add cornstarch water for thickening sauce
add garnish and small chili mix well for 1 minute then off heat
BELOW ARE FEW OKRA RECIPE,I AM GLAD TO SHARE WITH YOU
https://cookpad.com/us/recipes/333512-okra-in-garlic-soy-sauce
https://cookpad.com/us/recipes/338319-spicy-okra-sambal-okra
https://cookpad.com/us/recipes/335264-stuffed-okra
