Cheese tomato

Cheese tomato

Source : Make Cut On All Tomatoes And Boil In A Pan For 10 Minutespeel All Tomatoes And Blend It To Make Pureetake A Kadai Heat Oil Add Adruk Paste Chilly Paste...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 19, 2025

Step:

  1. Make cut on all tomatoes and boil in a pan for 10 minutes

  2. Peel all tomatoes and blend it to make puree

  3. Take a kadai heat oil add adruk paste, chilly paste, jeera powder, haldi, kashmiri mirch. saute for 2 minutes

  4. Add tomatoes puree cook for 10 minutes

  5. Add corn starch and mix well so there is no lump form

  6. Add garam masala and cook become thick gravy

  7. Add fried paneer or plane paneer as you wish

  8. Sprinkle coriander and enjoy any type of pranatha

Ingredients

  1. 1/2 kg tomatoes
  2. 200 gm cottage cheese
  3. 1/2 tsp haldi
  4. 1/2 tsp kashmiri mirch
  5. 1/2 jeera powder
  6. 2 tsp sugar
  7. salt as par taste
  8. 1 tsp chilli paste
  9. 1 tsp adruk paste
  10. 2 tsp corn starch
  11. 1/2 tsp garam msala
  12. 2 tsp coriander leaves
  13. 2 tsp oil

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