Baked Chicken In Chinese BBQ Sauce ( Char Siew )

with oil brown chicken then add chinese bbq sauce and water poach chicken for 13 minute dont open lid shake pan every now and then add honet and continuevpoached for another 3 minutes

drain the chicken and keep sauce and put poached chicken on baking tray

baste with half of bbq sauce directly on chicken and bake at 200C /400F for 7 minute then baste ewth the remaining sauce for another 3 minutesTIPS******** ( separately adding sauce so the chicken is not overly soak in its sauce )***

BELOW ARE FEW OF MY CHINESE BBQ SAUCE (CHAR SIEW SAUCE) RECIPE,I AM GLAD TO SHARE WITH YOU

https://cookpad.com/us/recipes/335908-chinese-bbq-pork-char-siew
https://cookpad.com/us/recipes/369030-chinese-brocoli-with-bbq-chinese-sauce-char-siew-sauce
https://cookpad.com/us/recipes/334649-salmon-in-chinese-bbq-sauce-char-siew-sauce
https://cookpad.com/us/recipes/334149-baked-soft-pork-rib-in-chinese-bbq-sauce