Source : Add Salt To The Water And Begin To Heatmelt The Butter In The Salted Waterwhen It Boils Add Macaronicook Till Macaroni Is Done Add Tomatoes With Their ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by skunkmonkey101
at : September 1, 2026
Step:
Add salt to the water and begin to heat
Melt the butter in the salted water
When it boils add macaroni
Cook till macaroni is done. Add tomatoes with their juices breaking the tomatoes up in your hand.
Stir in the milk, do not let the milk boil. Add cheese, Horseradish, and parsley.
Let it rest for 15 minutes then stir and serve.
I hope you enjoy!
If you don't want it as runny, drain off half the boiling pasta water.
Ingredients
29 ounces whole peeled tomatoes
3 cups water
1-1/2 teaspoon salt
1 cup uncooked macaroni elbow pasta
1/2 stick butter
1 pound shredded mozzarella cheese
1/4 cup parsley flakes 4 teaspoon prepared Horseradish sauce