Source : Heat The Oil In The Wok Add Garlic Paste Shallot Paste And Stir Until Fragrant Add Dried Shrimps Then Frozen Veggies Lower The Heat When The Veggie...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Angela Mertoyono
at : August 24, 2025
Step:
Heat the oil in the wok. Add garlic paste, shallot paste, and stir until fragrant.
Add dried shrimps, then frozen veggies. Lower the heat.
When the veggies are partially thawed, add honey.
Add the rice, and stir until well-combined.
Ingredients
2 cup steamed rice
1 tsp garlic paste
1/2 shallot paste (ground or slice a couple of shallots thinly)
1/4 cup frozen vegetables
3 tbsp dried shrimps, soaked in water for about 15 minutes (discard the water or use it as broth later)
2 tsp honey
1 tsp oil
Related Recipes
Tumis Toge Teri Stir-Fry of Bean Sprouts and Anchovy - 6 Ingredients
Baked Angel Hair
Tortilla Soup by Everything Healthy Slow Cooker cook book pg65