● For The Fresh Garden Salad [use only chilled firm vegetables]
2 EX LG Sliced Cucumbers [peeled]
2 Cups Fresh Chopped Firm Tomatoes
1 Cup Thin Sliced Celery [with leaves]
1/4 Cup Fresh Parsley Leaves [+ reserves for garish]
1/2 Cup Green Onions [+ reserves for garish]
as needed Chilled Kraft Italian Dressing [well shaken]
1/2 tsp Fresh Ground Pepper
1 tsp Red Pepper Flakes
1 tbsp Fine Minced Garlic
1 tbsp Fresh Chopped Dill
1/2 tsp Celery Seed
1/8 Cup Fresh Basil
● For The Options [as needed]
Shredded Parmesan Cheese
Homemade Garlic Croutons
Course Cracked Sea Salt
Crumbled Feta Cheese
Artichoke Hearts In Water [drained & chopped]
