Cut the chicken breast into bite size chunks.Season it with garlic and chicken powder, salt and pepper mix well and then coat it with egg flour and panko bread crumbs.
Spay oil in cooking tray, and baked the chicken in the 200 degrees oven for about 30 mins
Cut the bell peppers and onion into bite size chunks and set aside.
Sauté garlic,ginger and white onion until they fragrant, then add the sweet and sour sauce, tomato ketchup, and ABC sauce the extra pedas, add salt pepper to taste let simmer to boil for about 3 mins
Adds in red,green,and yellow bell pepper stir them well. let it cook for about 2-3 mins,let them be still crunchy
Add in the baked chicken thight fillet and still it well until all the sauce coated in the chicken
Taste the sauce. Adjust the taste according to your likings.
Combine all the ingredients with the sauce and let it sit on medium-low heat for 3-5 minutes. and last add chopped green onion before serve
Best serve with hot jasmine rice and cucumber salad with asian dressing on the side
