Beef with caper

Beef with caper

Source : Saut The Onion And The Garlic In The Oil Add The Beef And Brown It On All Sides Then Stir In The Wine Add The Sun-dried Tomatoes The Thyme The Cape...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 12, 2026

Step:

  1. Sauté the onion and the garlic in the oil.

  2. Add the beef and brown it on all sides, then stir in the wine.

  3. Add the sun-dried tomatoes, the thyme, the caper and the tomatoes concassé.

  4.  Season with salt and pepper, add water and boil until the meat is done (about 1 1/2 hour).

Ingredients

  1. 1 kg beef in pieces
  2. 2 onions finely chopped
  3. 15 sun-dried tomatoes
  4. 3/4 of a can (300 g) diced tomatoes (concassé)
  5. 1 tbsp dried thyme
  6. 1 tbsp caper
  7. 100 ml dry red wine
  8. 1 little garlic
  9. olive oil
  10. salt, pepper

Related Recipes

Mushrooms with feta cheese

Mushrooms with feta cheese

Fragrant anchovies in the oven

Fragrant anchovies in the oven

Pork with quince and prunes

Pork with quince and prunes

Cabbage in brine with chicken in the oven

Cabbage in brine with chicken in the oven

Katimeria from Sokia Aivali

Katimeria from Sokia Aivali

Chickpea soup

Chickpea soup

Filling Ginger Fried Pork Belly

Filling Ginger Fried Pork Belly

Golfos tsoureki

Golfos tsoureki